It’s always great to have a few fancy non-alcoholic recipes up your sleeve. Although most of us enjoy a boozy cocktail every now and again, skipping alcohol is sometimes necessary. Be it for dietary reasons, a lifestyle change, pregnancy, or make the little ones feel included when mommy is having drink with friends, you deserve to have a fancy mocktail that is just as good as any bartender’s craft cocktail – possibly even better.
Here are a few delicious spring mocktail recipes that you’re sure to absolutely love!
Black Raspberry Mojitos
Few beverages are as refreshing as a mint mojito with fresh fruit. This twist on a classic beverage is so delicious that you won’t even miss the rum – or the calories!
Ingredients (makes 2 glasses):
- 1 lime, sliced
- 8 fresh mint leaves
- Mint for garnishing
- 10 fresh blackberries
- Raspberry flavored sparkling water
- Ice
Instructions:
- Add two limes, four mint leaves, and four blackberries to each glass
- Muddle until the mint is aromatic and the flavors are combined
- Fill the glasses with ice
- Top the ice with raspberry sparkling water
- Garnish with remaining blackberries and mint leaves
Sparkling Cucumber Limeade
If you’ve never had a cucumber martini before, take it from us: it’s refreshing! This sparkling cucumber limeade mocktail will have you ordering “another!” and “another!”
Ingredients (makes 4-6 glasses):
- 1 cup sugar
- 1 tablespoon lime zest
- 1 cup water
- 1/4 cup fresh mint leaves
- 1 cup lime juice
- 1 medium English cucumber, halved and thinly sliced
- Sparkling water
Instructions:
- Combine sugar, lime zest, and water in a saucepan
- Bring water to a simmer and stir until sugar has completely dissolved
- Remove from heat and add mint leaves. Stir and let sit for 30-minutes
- Strain the simple syrup through a fine mesh sieve
- Add lime juice and cucumber slices to the simple syrup and refrigerate until cold
- When you’re ready to serve, fill a pitcher with ice, add the simple syrup, and fill with sparkling water
- Garnish with cucumber slices, mint leaves, and a lime wedge
Grapefruit Lemonade Sparkler
This recipe for grapefruit lemonade sparklers is perfect for those days you’re sitting on the patio, soaking up the sun while reading a novel that’s as juicy as a ripe grapefruit.
Ingredients (makes 4 glasses):
- 3 pink grapefruits
- 2 lemons
- 4 springs of fresh rosemary
- 32 oz of sparkling water
- Sugar, agave or stevia (optional)
Instructions:
- Juice the grapefruits and lemons
- Pour juice through a fine mesh sieve to remove pulp and seeds
- Combine fresh juice with 32 ounces of sparkling water
- Fill 4 glasses with ice
- Add sparking water-juice mixture
- Garnish with a rosemary spring and grapefruit slice
We suggest buying yourself some fancy glassware to really kick these mocktails up a notch. Where do you see yourself sipping on one of these lovely beverages this spring? We’d love to hear your ideas!
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